Gluten Free
Gluten Free product
Country of Origin: Australia
The Well and Good gluten free biscuit mix is a very popular product in our range as it is very easy to use and has so many uses. Use this mix to bake cookies that are ideal for kid’s lunch boxes or a tasty snack at home with your favourite cuppa.
What's so special about Well & Good Gluten Premium Biscuit Mix?
It is a versatile gluten free biscuit mix. With this biscuit mix you can make yummy cookies, crumbly buttery shortbread, or melting moments. This dynamic mix is sure to please every taste bud and age group! This mix also makes crumble topping, double choc cookie, gingerbread men and even a shortcrust pastry. All from the one mix!
Find out more recipe here
Gluten Free Biscuit Recipe
Gluten Free Gingerbread Biscuits
Chocolate Macadamia Cookies Recipe
Gluten Free Viennese Biscuits
Ingredients: Sugar, Corn Starch, Rice Flour, Tapioca Starch, Modified Starch (1442, 1412), Flavour, Salt, Raising Agents (500,450), Vegetable Gum (Xanthan), Emulsifier (471), Colour (Turmeric)