Organic, Halal
BRC, HACCP, GMP & MeSTI Certified, JAKIM Certified Halal
Organic Spinach Stick Noodle is mainly made from
organic unbleached wheat flour and
spinach. It can be consider as a healthier and nutritious choice compared to conventional noodle for health conscious community nowadays.
Loaded with nutrients and antioxidants, spinach benefits our health by decrease oxidative stress, improve eye health, and prevent heart disease and cancer.
What's so special?
Organic Spinach Stick Noodle are made from organic unbleached wheat flour, and the product has:
-No Coloring;
-No Synthetic Flavoring;
-No Sugar;
-No Preservatives;
-No Pesticide;
-No Genetic Modify.
Only fresh organic ingredients are used. Soft biting & tenderness of noodles can be enjoyed with in a healthier way.
Cooking Instruction
1.Place noodle into boiling water for 4-5 minutes.
2.Remove noodles and rinse with cold water.
3.Fry or cook in soup with your favorite ingredients.
Ingredients: Organic Wheat Flour, Filtered Water, Spinach, Sea Salt.
Store in cool dry place. Away from direct sunlight. Consume soon after opening. For freshness keep refrigerated after opening.