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Organic Black-eyed Beans

Signature Snack

Organic Black-eyed Beans

Selling : RM 15.5 (Save 13%)
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about this product
Organic, Non-GMO, Premium Quality

Country of Origin: Canada

Black-eyed Beans is also known as cowpeas. With their characteristic black spot, or "eye," on cream-colored skin, black-eyed peas are among the most recognizable legumes. The peas represent coins, and are served with collard greens to represent money and cornbread to represent gold. Therefore, people always said to bring good luck when eaten on New Year’s Day.

What's so special about Signature Snack Organic Black-eyed Beans?
Signature Snack Organic Black-eyed Peas is a good sources of vitamin A, vitamin B, fiber, potassium, plant protein and iron. Besides, it is also a low carbohydrate and low fat food which is suitable for those who plan to lose weight. High potassium in black-eyed beans that helps regulate your blood pressure level so that the risk of heart disease can be reduced. Getting adequate potassium in your diet from black-eyed beans also supports the health of your muscles and bones.

How to do you serve Signature Snack Organic Black-eyed Beans?
Pre-soak the beans for a few hours can reduce the cooking time before you cook it. Alternatively, you can place dried peas in a pot, cover with water and bring to a boil for 2-3 minutes. Remove pot from heat and allow to stand for 60-90 minutes. Drain water and replace with fresh, cold water for cooking – or if you skipped the hot-soaking step, just rinse and add cold water. Place on stove and bring to a boil in a pot with a lid. Once boiling, reduce to a simmer, tilting the lid slightly to allow steam to escape, and leave to cook for up to an hour, or until tender.

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