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Salted Egg Curry Leaf Artisan Cookies (Expiry on 31 October 2019)
(150g)
RRP: RM 20
Member : RM 7.3 (Save 63%)
Natural
About This ProductDo you always favour savoury snacks over sweet ones? Then this is the cookie for you. Introducing our Salted Egg Curry Leaf Artisan Cookies, freshly baked with love and full of the umami of salted egg to tempt your taste buds. The crunchy texture of the cookie pairs well with the crisp curry leaves and slight graininess the salted egg yolk imparts, making it a satisfyingly ‘sinful’ healthy snack.
Country of Origin: Malaysia
What Does This Taste Like?
Satisfyingly crumbly and savoury with the rich taste of salted egg yolk.
Health Benefits
1. Curry leaves are rich in vitamin A, B, B2 and C as well as iron and calcium. It contains carbazole alkaloids that work against weight gain and aid in regulating cholesterol levels.
2. Curry leaves can help with constipation, diarrhoea and nausea as they stimulate the digestive enzymes and help support bowel movement.
3. Curry leaves are good for diabetics and may improve eyesight due to its high levels of minerals such as copper, iron and zinc.
4. Curry leaves contain a compound called linolol (the same compound that gives it its distinct scent) which has bacteria-killing properties.
Usage Directions
Open packet and consume directly.
How To Consume
Eat on its own or accompanied by a cup of your favourite local beverage. Alternatively opt for a healthy tea to go with it.
Ingredients
Wheat flour, vegetable oil, sugar, salted egg powder mixture, eggs, curry leaves, vanilla flavouring, emulsifier (E481 & E471)
Allergy Information
Contains wheat and egg product.
Storage Instructions
Store in an airtight container or in its original resealable bag to maintain freshness. Keep in a cool, dry place.
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Salted Egg Curry Leaf Artisan Cookies (Expiry on 31 October 2019)
(150g)
RM 7.3 (Save 63%)
RM 20
RM 7.30
RM 20.00
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