Gullón Maria Sugar Free

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Gullón

Gullón Maria Sugar Free

(400g)

~~RRP: RM 10~~

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Sugar Free

Ideal for biscuit lover who wish to reduce their daily sugar intake. According to the American Heart Association (AHA), the maximum amount of added sugar is 9 teaspoon for men and 6 teaspoon for women.

• Sugar free.
• High oleic sunflower oil.
• Source of fibre.
• Diabetic friendly.

Galletas Gullón is one of Europe's leading biscuit manufacturers and among the leading food groups in Spain. It was founded in 1892. Gullón has grown rapidly to become a byword in Spain for biscuits and “health biscuits” thanks to our constant innovations and R&D strategy.

We have two production plants equipped with the most modern biscuit-making machinery in Europe, and work has recently begun on a third factory in Aguilar de Campoo. The export market has become vital to our business and over the past 10 years we have embarked on a significant international expansion policy and are now present in the world’s leading markets. Galletas Gullón makes a wide range of products – breakfast biscuits, healthy options, chocolate biscuits, savoury snacks as well as a children’s range. We export over 200 different varieties to the more than 100 countries where we are present.

Ingredients: Flour, sweetener 19% (maltitol), high oleic sunflower oil, soy protein, raising agents (sodium bicarbonate, ammonium bicarbonate), coloring (caramel), salt, emulsifier (soy lecithin), vanilla flavor, antioxidant (sodium metasulphite). May contain traces of sesame and milk.

Product of Spain

Nutritional Information