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Wasabi Fish Skin

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Wasabi Fish Skin

Selling : RM 25 (Save 28%)

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No Longer Available


About This Product

The clearer of sinuses, inducer of watery eyes and loyal companion of sushi - wasabi is here to give your snack time an extra fiery kick in our Wasabi Fish Skin. There’s nothing more Japanese than the pungent, spicy wasabi, however most commercially available wasabi are actually grated horseradish tinged green with food colouring. Due to their similar flavour profiles and wasabi’s hefty price tag, horseradish is a more affordable but no less delicious pungent substitute for the popular condiment which is why we’ve chosen it as the star in this snack. Made with crackly, crispy fish skin and eye-watering horseradish, this snack won’t just scratch that itch for a finger-licking, sinus-clearing good snack, it also has antimicrobial, anti-inflammatory and anti-cancer properties. Fish skin is also known for being high in protein and a good source of Omega-3 fatty acids which are essential for preventing and managing heart diseases. Worried about artificial additives and preservatives in your snacks? Rest assured that our Wasabi Fish Skin contains no preservatives, artificial flavouring, artificial colouring or additives.

Country of Origin: Malaysia

What Does This Taste Like?
Pungent, spicy and crunchy with a slightly briny fish flavour.

Health Benefits
1. May improve respiratory health. Consuming horseradish is known to cause a burning sensation in your sinuses, nose, and throat. For that reason, it’s often used to relieve colds and breathing issues.
2. Has anti-inflammatory effects.
3. Horseradish contains glucosinolates and isothiocyanates that have strong antioxidant and antibacterial properties.
4. Fish skins are rich in Omega-3, a healthy polyunsaturated fat which is essential for cardiovascular health and cell repair. It is also anti-inflammatory.
5. Fish skin is a natural source of collagen which is essential for skin and joint health.
6. Rich in protein which is required for healthy hair, nails, skin, bone and muscle tissues. One serving contains up to 20g of protein.

Usage Directions
Open packet and consume.

How To Consume
Open packet and consume directly.

Fish Skin, Wasabi Seasoning (Horseradish, Salt, Sugar).

Allergy Information
Contains fish products.

Storage Instructions
Store in an airtight container or in its original resealable bag to maintain freshness. Keep in a cool, dry place. Avoid exposure to sunlight or excessive heat.

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Wasabi Fish Skin (80g)
RM 25.00
No Longer Available