Artisan Roasted Cocoa Mixed Arabica Coffee

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Signature Market

Artisan Roasted Cocoa Mixed Arabica Coffee

(30g x 2 sachets)

~~RRP: RM 8.9~~

Member : RM 5.9 (Save 33%)

Unwrap a world of bold character, smooth intensity, and artisan flair with Artisan Roasted Cocoa Mixed Arabica Coffee by Signature Market — a luxurious blend that redefines indulgence with every velvety sip. This isn’t just a coffee — it’s an exquisite duet of heritage-rich ingredients, handcrafted for those who crave depth, richness, and a touch of cocoa sophistication in their daily brew. At its heart lies the soul of the Central Highlands — 100% Arabica coffee beans sourced from Vietnam, renowned for their smooth body, gentle acidity, and aromatic complexity. Grown at high altitudes in rich, volcanic soil, these Vietnamese Arabica beans boast notes of soft florals, toasted nuts, and a whisper of natural sweetness that glides effortlessly across your palate.

To complement this refined coffee profile, we infused it with premium Malaysian cocoa, carefully roasted to reveal deep chocolatey undertones with earthy warmth and a touch of bittersweet magic. Malaysia’s cocoa is cherished for its well-rounded flavour — not overly bitter, yet satisfyingly rich — offering a comforting complexity that pairs harmoniously with the mellow brightness of Arabica. The result? A cup of Artisan Roasted Cocoa Mixed Arabica Coffee that’s creamy, full-bodied, and decadently smooth — layered with roasted cacao richness, soft coffee sweetness, and a balanced finish that lingers like a fine dessert. Each pouch contains 2 generous sachets, each 30g — perfectly portioned for full-bodied satisfaction. Whether you’re brewing it hot for a morning indulgence or chilling it over ice for a café-style pick-me-up, these single-serve sachets are designed to deliver coffeehouse quality with none of the fuss. No measuring, no machines — just rich, roasted perfection ready in moments 🍫☕✨

Country of Origin: Malaysia

Ingredients
Malted Beverage Powder (Cocoa Powder, Malt Extract, Milk Solids, Palm Oil, Sugar, Modified Starch, Soy Lecithin, Sodium Bicarbonate, and Vanillin) (60%), Coffee Powder (40%). Contains permitted flavouring.

Allergy Information
Process in a facility that also processes peanuts, wheat, egg, soy, milk tree nuts and sesame products.