Natural

About This Product

Rising above the water, the elegant lotus raises its delicate buds towards the sky as it unfurls high above the murky depths of the water. Hidden within the delicate petals is a pod filled with lotus seeds, a protein-rich seed packed with plenty of essential B vitamins and minerals such as magnesium, potassium and phosphorus. Like most dicotyledonous plants, lotuses bear seeds that are free from gluten, making them great snacks even for those with gluten intolerance. Prepared with no added salt, sugar or additives and roasted at low temperatures to retain as much of its nutrients as possible, our Roasted Lotus Seed snack is a wonderful alternative to the usual nuts and trail mixes, offering a cleaner tasting flavour with a mildly bitter aftertaste that some may find enticing.

Country of Origin: Malaysia

Ingredients
Lotus Seed, Vegetable Oil.

Allergy Information
-None-